Curdlan conformation change during its hydrolysis by multi-domain β-1,3-glucanases.
Sign Up to like & getrecommendations! Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2019.02.070
Abstract: Enzymatic curdlan hydrolysis is gaining more attention for the value of oligo-β-glucans in many aspects. Currently, the triple-helical conformation of curdlan fiber was imposed to the structure of β-1,3-glucanase as its substrate without experimental evidence.… read more here.
Keywords: conformation change; change hydrolysis; curdlan conformation; conformation ... See more keywords
Investigation of conformation change of glycated ovalbumin obtained by Co-60 gamma-ray irradiation under drying treatment
Sign Up to like & getrecommendations! Published in 2018 at "Innovative Food Science and Emerging Technologies"
DOI: 10.1016/j.ifset.2018.03.011
Abstract: Abstract Irradiation can significantly improve the incorporation of glucose into protein. In this study, the efficacy on conformation change and glycation extent of ovalbumin (OVA) powder was investigated during Co-60 irradiation treatment. Spectrophotometer was used… read more here.
Keywords: irradiation; conformation change; conformation; ovalbumin ... See more keywords
Mediator structure and conformation change.
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DOI: 10.1016/j.molcel.2021.01.022
Abstract: Mediator is a universal adaptor for transcription control. It serves as an interface between gene-specific activator or repressor proteins and the general RNA polymerase II (pol II) transcription machinery. Previous structural studies revealed a relatively… read more here.
Keywords: structure conformation; conformation change; mediator; activator ... See more keywords