Structural basis for rice starch multi-digestible fractions revealed by consecutive reaction kinetics model.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12451
Abstract: BACKGROUND Starch-based foods (e.g. rice) usually contain multiple starch fractions with distinct digestion rate constants, while their nature is currently unknown. This study applied the recently developed consecutive reaction kinetics model to fit the in… read more here.
Keywords: intermediate chains; starch; consecutive reaction; rice ... See more keywords
Pre-exfoliated nanoclay through two consecutive reaction systems: Silane functionalization followed by grafting of amino acid monomers
Sign Up to like & getrecommendations! Published in 2018 at "Applied Clay Science"
DOI: 10.1016/j.clay.2017.10.021
Abstract: Abstract This work presents a novel way to produce a thermally stable nanoclay with an increased interlayer space, which are the essential requirements in fabricating clay-polymer nanocomposites. Sodium montmorillonite (Na-Mt) was functionalized through two separate,… read more here.
Keywords: acid; reaction systems; consecutive reaction; amino acid ... See more keywords