Articles with "conserved aromatic" as a keyword



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From transglutaminases (TGs) to arylamine N-acetyltransferases (NATs): Insight into the role of a spatially conserved aromatic amino acid position in the active site of these two families of enzymes.

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Published in 2020 at "Biochemical and biophysical research communications"

DOI: 10.1016/j.bbrc.2020.02.082

Abstract: Transglutaminases (TG) and arylamine N-acetyltransferases (NAT) are important family of enzymes. Although they catalyze different reactions and have distinct structures, these two families of enzymes share a spatially conserved catalytic triad (Cys, His, Asp residues).… read more here.

Keywords: two families; conserved aromatic; position; families enzymes ... See more keywords
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2-Mercaptomethyl-thiazolidines use conserved aromatic–S interactions to achieve broad-range inhibition of metallo-β-lactamases†

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Published in 2021 at "Chemical Science"

DOI: 10.1039/d0sc05172a

Abstract: Infections caused by multidrug resistant (MDR) bacteria are a major public health threat. Carbapenems are among the most potent antimicrobial agents that are commercially available to treat MDR bacteria. Bacterial production of carbapenem-hydrolysing metallo-β-lactamases (MBLs)… read more here.

Keywords: mercaptomethyl thiazolidines; thiazolidines use; use conserved; conserved aromatic ... See more keywords