Articles with "consumer liking" as a keyword



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Genetic components of consumer liking based on visual appearance of leaf types in Brassica vegetables

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Published in 2021 at "Euphytica"

DOI: 10.1007/s10681-021-02805-z

Abstract: Establishing a genetic basis of consumer liking and identifying the traits underlying consumer liking are necessary components to build a vegetable breeding program guided by consumer preference. Leafy Brassica (Brassica oleracea) crops are diverse and… read more here.

Keywords: components consumer; genetic components; consumer liking; leaf types ... See more keywords

Development of a partial least squares-artificial neural network (PLS-ANN) hybrid model for the prediction of consumer liking scores of ready-to-drink green tea beverages.

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Published in 2018 at "Food research international"

DOI: 10.1016/j.foodres.2017.10.015

Abstract: In order to develop products that would be preferred by consumers, the effects of the chemical compositions of ready-to-drink green tea beverages on consumer liking were studied through regression analyses. Green tea model systems were… read more here.

Keywords: model; consumer liking; liking scores; green tea ... See more keywords
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Effects of Dairy Lambs’ Rearing System and Slaughter Age on Consumer Liking of Lamb Meat and Its Association with Lipid Content and Composition

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Published in 2022 at "Foods"

DOI: 10.3390/foods11152350

Abstract: The effects of the rearing system (artificially vs. naturally milk-fed) and the slaughter age (3-weeks milk-fed vs. 3-months pasture-fed) on consumer liking of East-Friesian-cross dairy lamb Longissimus lumborum muscle and its association with lipid content… read more here.

Keywords: age; consumer liking; slaughter age; rearing system ... See more keywords
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Using Cross-Cultural Consumer Liking Data to Explore Acceptability of PGI Bread—Waterford Blaa

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Published in 2020 at "Foods"

DOI: 10.3390/foods9091214

Abstract: Waterford Blaa is one of only four Irish food products granted protected geographical (PGI) status by the European Commission. This study aimed to determine whether cultural background/product familiarity, gender, and/or age impacted consumer liking of… read more here.

Keywords: blaa; product; consumer liking; waterford blaa ... See more keywords