How oral health and food sensory properties impact oral comfort during consumption of apples: A comparative approach in seniors and young adults.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of texture studies"
DOI: 10.1111/jtxs.12450
Abstract: Difficulties encountered during oral processing may cause food avoidance and increase the risk of malnutrition in older adults. The present survey aimed at comparing oral comfort experienced during consumption of apples in elderly and younger… read more here.
Keywords: oral comfort; consumption apples; comfort; food ... See more keywords
Quantification of Urinary Phenyl-γ-Valerolactones and Related Valeric Acids in Human Urine on Consumption of Apples
Sign Up to like & getrecommendations! Published in 2019 at "Metabolites"
DOI: 10.3390/metabo9110254
Abstract: Flavan-3-ols are dietary bioactive molecules that have beneficial effects on human health and reduce the risk of various diseases. Monomeric flavan-3-ols are rapidly absorbed in the small intestine and released in the blood stream as… read more here.
Keywords: valerolactones related; consumption apples; phenyl valerolactones; phenyl ... See more keywords