Critical evaluation of post-consumption food waste composting employing thermophilic bacterial consortium.
Sign Up to like & getrecommendations! Published in 2017 at "Bioresource technology"
DOI: 10.1016/j.biortech.2017.09.014
Abstract: Effect of single-function (oil degrading) and multi-functional bacterial consortium with zeolite as additive for post-consumption food waste (PCFW) composting was investigated through assessing the oil content reduction in a computer controlled 20-L composter. Three treatments… read more here.
Keywords: post consumption; bacterial consortium; food waste; oil ... See more keywords
Evaluation of microbial dynamics during post-consumption food waste composting.
Sign Up to like & getrecommendations! Published in 2018 at "Bioresource technology"
DOI: 10.1016/j.biortech.2017.12.040
Abstract: The objective of present study was to evaluate the efficacy of bacterial consortium to boost the microbial population and enzyme activities during post-consumption food waste (PCFWs) composting. Three treatments of PCFWs mixed with saw dust… read more here.
Keywords: food waste; post consumption; consumption food;
Antimicrobial consumption in food-producing animals in Thailand between 2017 and 2019: The analysis of national importation and production data
Sign Up to like & getrecommendations! Published in 2023 at "PLOS ONE"
DOI: 10.1371/journal.pone.0283819
Abstract: Antimicrobial resistance (AMR) threatens health security and the economy worldwide. AMR bacteria can spread across humans, animals, food webs and the environment. Excessive use of antimicrobials in food-producing animals has been recognised as one of… read more here.
Keywords: producing animals; food; food producing; consumption food ... See more keywords
Understanding Vietnamese Urban Consumers’ Nutrition Label Use, Health Concerns, and Consumption of Food and Beverages with Added Sugars
Sign Up to like & getrecommendations! Published in 2020 at "Nutrients"
DOI: 10.3390/nu12113335
Abstract: Vietnam is experiencing a diet and nutrition transition. Increasing consumption of food and beverages with added sugars is a significant public health concern. Policies and interventions, such as mandatory nutrition labelling, are being considered to… read more here.
Keywords: beverages added; health; food beverages; food ... See more keywords