The determinants of live fish consumption frequency in South Korea.
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DOI: 10.1016/j.foodres.2019.03.005
Abstract: In South Korea, aquaculture producers, fish restaurant operators and the government need detailed information regarding individual-level consumption of live fish. This study aims to identify determinants of live fish consumption frequency. Specifically, by using micro-survey… read more here.
Keywords: fish consumption; consumption; determinants live; live fish ... See more keywords
Relationship between perception of emotional home atmosphere and fruit and vegetable consumption in European adolescents: results from the I.Family survey
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DOI: 10.1017/s1368980019002234
Abstract: Abstract Objective: Consumption of fruits and vegetables (F&V) among adolescents falls below recommendations in many Western countries. The impact of social and emotional aspects of family life on adolescent dietary behaviour may contribute to this,… read more here.
Keywords: emotional home; perception; consumption; consumption frequency ... See more keywords