Consumption Preferences of Pulses in the Diet of Polish People: Motives and Barriers to Replace Animal Protein with Vegetable Protein
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DOI: 10.3390/nu13020454
Abstract: Today, with easy access to information, people are aware of the health benefits of pulses and their significant role in sustainable consumption. Despite this, the consumption of pulses still remains low in many developed and… read more here.
Keywords: protein; consumption preferences; consumption pulses; motives barriers ... See more keywords