Intake of snacks containing curcumin stimulates erythropoiesis and antioxidant response in dogs
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DOI: 10.1007/s00580-020-03125-9
Abstract: The objective of this study was to determine whether snacks containing curcumin have beneficial effects on dog health. The snacks were produced from commercial canned meat for dogs, and curcumin was added and homogenized. Snacks… read more here.
Keywords: fed curcumin; dogs fed; containing curcumin; snacks containing ... See more keywords
Novel pH-sensitive films containing curcumin and anthocyanins to monitor fish freshness
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DOI: 10.1016/j.foodhyd.2019.105438
Abstract: Abstract Visual pH-sensing films containing curcumin (CR) and anthocyanins (ATH) were prepared as on-package indicator labels for nondestructively detecting fish freshness in real time. Fourier transform infrared spectroscopy analysis indicated that CR and ATH were… read more here.
Keywords: fish freshness; films containing; containing curcumin; freshness ... See more keywords