Articles with "containing lipases" as a keyword



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Production of fermented solid containing lipases from Penicillium roqueforti ATCC 10110 and its direct employment in organic medium in ethyl-oleate synthesis.

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Published in 2021 at "Biotechnology and applied biochemistry"

DOI: 10.1002/bab.2202

Abstract: The production and direct employment in organic medium in the synthesis of ethyl oleate of a solid fermented (FS) containing lipases of Penicillium roqueforti ATCC 10110 (PR10110), was investigated. For the production of this FS,… read more here.

Keywords: ethyl oleate; production; organic medium; containing lipases ... See more keywords
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A novel enzymatic method for the synthesis of methyl 6-O-acetyl-α-d-glucopyranoside using a fermented solid containing lipases produced by Burkholderia contaminans LTEB11

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Published in 2018 at "Process Biochemistry"

DOI: 10.1016/j.procbio.2018.07.023

Abstract: Abstract Chemical methods for the regioselective modification of carbohydrates require several steps that involve the addition and removal of protective groups. Enzymatic methods are promising since they can give high selectivity in a single step.… read more here.

Keywords: methyl; fermented solid; solid containing; contaminans lteb11 ... See more keywords