Occurrence of Toxigenic Fungi and Mycotoxins on Root Herbs from Chinese Markets.
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DOI: 10.4315/0362-028x.jfp-17-405
Abstract: Herbs derived from roots, leaves, flowers, or fruits of plants are unavoidably contaminated with fungi and mycotoxins during growth, harvest, and storage, thereby posing a health threat to humans. Especially, root herbs (RHs) are more… read more here.
Keywords: occurrence toxigenic; toxigenic fungi; root herbs; contaminated fungi ... See more keywords