Articles with "content camellia" as a keyword



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Non-destructive Detection of Fatty Acid Content of Camellia Seed Based on Hyperspectral.

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Published in 2022 at "Journal of oleo science"

DOI: 10.5650/jos.ess22139

Abstract: As a unique traditional vegetable oil in China, camellia seed oil has very high edible value. Camellia seed kernel is mainly composed of fatty acids, which not only determines the oil yield of camellia seed,… read more here.

Keywords: camellia seed; seed; content camellia; fatty acid ... See more keywords