ABA participates in the regulation of vitamin C content in the fruit of strawberry using lanthanum nitrate
Sign Up to like & getrecommendations! Published in 2018 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2018.01.002
Abstract: Abstract By pot experiment method, this study investigated the role of plant hormone abscisic acid (ABA) in the foliar application of 10 μM lanthanum nitrate (La(NO3)3)-regulated the biosynthesis, regeneration and degradation of vitamin C (Vc) and… read more here.
Keywords: content fruit; lanthanum nitrate; content; fruit strawberry ... See more keywords
QTL mapping and transcriptome analysis of sugar content during fruit ripening of Pyrus pyrifolia
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2023.1137104
Abstract: Sugar content is an important trait of fruits. The genetic background of fruits can affect their sugar content in different cultivars. The quantitative trait loci and genes related to sugar content during fruit ripening remain… read more here.
Keywords: fruit ripening; content fruit; sugar content; analysis ... See more keywords
Effects of Marine Residue-Derived Fertilizers on Strawberry Growth, Nutrient Content, Fruit Yield and Quality
Sign Up to like & getrecommendations! Published in 2023 at "Agronomy"
DOI: 10.3390/agronomy13051221
Abstract: An outdoor experiment was performed for six months to evaluate the effects of organic fertilizers obtained from marine residual materials on strawberry plants. Three types of organic fertilizers were used, i.e., cod (Gadus morhua) bone… read more here.
Keywords: content fruit; bone; organic fertilizers; nutrient content ... See more keywords