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Published in 2022 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph192114604
Abstract: The movement toward smart farming, which has productivity and eco-friendly roles, is emerging in the foodservice industry in the form of indoor smart farm restaurants. The purpose of this study was to investigate the consumer…
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Keywords:
farm restaurants;
decision making;
smart farm;
indoor smart ... See more keywords