Articles with "continuous culturing" as a keyword



Diversity and metabolism of xylose and glucose fermenting microbial communities in sequencing batch or continuous culturing

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Published in 2019 at "FEMS Microbiology Ecology"

DOI: 10.1093/femsec/fiy233

Abstract: &NA; A mechanistic understanding of microbial community establishment and product formation in open fermentative systems can aid the development of bioprocesses utilising organic waste. Kinetically, a single rate‐limiting substrate is expected to result in one… read more here.

Keywords: xylose glucose; diversity metabolism; batch; continuous culturing ... See more keywords

High-pressure continuous culturing: life at the extreme

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Published in 2025 at "Applied and Environmental Microbiology"

DOI: 10.1128/aem.02010-24

Abstract: ABSTRACT Microorganisms adapted to high hydrostatic pressures at depth in the oceans and within the subsurface of Earth’s crust represent a phylogenetically diverse community thriving under extreme pressure, temperature, and nutrient availability conditions. To better… read more here.

Keywords: pressure; continuous culturing; life extreme; culturing life ... See more keywords