Contribution of the biodiversity of edible plants to the diet and nutritional status of women in a Zapotec communities of the Sierra Norte, Oaxaca, Mexico
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DOI: 10.1080/03670244.2022.2154762
Abstract: ABSTRACT We explored the relationship between the diversity of edible plants and the nutritional status of housewives from a Zapotec municipality in Oaxaca, Mexico, during the dry and rainy seasons, and analyzed how sociodemographic variables… read more here.
Keywords: contribution biodiversity; oaxaca mexico; nutritional status; biodiversity edible ... See more keywords