Enzymatic control and evaluation of degrees of polymerization of β-(1 → 2)-glucans.
Sign Up to like & getrecommendations! Published in 2021 at "Analytical biochemistry"
DOI: 10.1016/j.ab.2021.114366
Abstract: β-(1 → 2)-Glucans can be synthesized by 1,2-β-oligoglucan phosphorylase using β-(1 → 2)-glucooligosaccharides as acceptors and α-d-glucose 1-phosphate as a donor. Using phosphorolysis of sucrose as a source of α-d-glucose 1-phosphate, we generated β-(1 → 2)-glucans with degrees of polymerization (DPs)… read more here.
Keywords: polymerization glucans; control evaluation; evaluation degrees; glucose phosphate ... See more keywords
Stiffness-Based Quality Control Evaluation of Modified Subgrade Soil Using Lightweight Deflectometer
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DOI: 10.1061/(asce)mt.1943-5533.0001958
Abstract: AbstractDespite the availability of reliable stiffness-based quality control evaluation techniques, developing countries still adopt traditional density-based quality control assessment on unbound ... read more here.
Keywords: quality control; control evaluation; based quality; stiffness based ... See more keywords
The impact of auditors creating flowcharts on auditors’ understanding of the flow of transactions and internal control evaluation
Sign Up to like & getrecommendations! Published in 2024 at "Managerial Auditing Journal"
DOI: 10.1108/maj-10-2023-4094
Abstract: Purpose Motivated by the importance of gaining an understanding of the flow of transactions when assessing the effectiveness of internal controls for Sarbanes–Oxley Act (SOX) compliance, concerns raised by the Public Company Accounting Oversight Board… read more here.
Keywords: internal control; understanding flow; control evaluation; flow transactions ... See more keywords