Final Consumer Options to Control and Prevent Foodborne Norovirus Infections
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DOI: 10.3390/v11040333
Abstract: Norovirus (NoV) causes about one-fifth of all cases of foodborne diseases and is a foremost cause of domestically acquired foodborne acute gastroenteritis and outbreaks. NoV infections are often associated with the consumption of contaminated fresh… read more here.
Keywords: risk; consumer options; norovirus; consumer ... See more keywords