Articles with "control sample" as a keyword



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Olive oil shortenings as an alternative to commercial shortenings in cake production: physical and sensory properties

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Published in 2019 at "Journal of Food Measurement and Characterization"

DOI: 10.1007/s11694-019-00205-5

Abstract: The aim of this work was to evaluate the quality characteristics of the cakes produced with zero trans interesterified shortenings containing high levels (75% and 85%) of refined olive oil (OO). A commercial cake shortening… read more here.

Keywords: control sample; alternative commercial; shortenings alternative; oil ... See more keywords
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LINER galaxy properties and the local environment

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Published in 2018 at "Monthly Notices of the Royal Astronomical Society"

DOI: 10.1093/mnras/sty395

Abstract: We analyse the properties of a sample of 5560 LINER galaxies selected from SDSS-DR12 at low redshift, for a complete range of local density environments. The host LINER galaxies were studied and compared with a… read more here.

Keywords: local density; control sample; density; liner galaxies ... See more keywords
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Application of New Sources of Bioactive Substances (Perilla frutescens L. and Tagetes erecta L.) in the Chosen Cookies Production

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Published in 2022 at "International Journal of Environmental Research and Public Health"

DOI: 10.3390/ijerph191811504

Abstract: Today, one of the most important challenges of ensuring the society’s health is the prevention of civilization diseases. Most of them are associated with an imbalance between antioxidants and free radicals in the human body.… read more here.

Keywords: control sample; new sources; tagetes erecta; application new ... See more keywords