Effect of Cooling Rate on the Structure of Low-Carbon Low-Alloy Steel After Thermomechanical Controlled Processing
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DOI: 10.1007/s11041-019-00373-7
Abstract: The method of orientation microscopy (EBSD) is used to study the structure and texture of low-carbon low-alloy pipe steel after thermomechanical controlled processing (TMCP) and subsequent quenching at cooling rates 100 – 700 K/sec. read more here.
Keywords: thermomechanical controlled; controlled processing; carbon low; low carbon ... See more keywords