2010–2015: How have conventional descriptive analysis methods really been used? A systematic review of publications
Sign Up to like & getrecommendations! Published in 2019 at "Food Quality and Preference"
DOI: 10.1016/j.foodqual.2018.05.011
Abstract: Abstract Conventional descriptive analysis (DA) has been widely applied to describe the sensory characteristics of products. An analysis of the scientific literature was performed to better understand the context in which descriptive methods are utilized.… read more here.
Keywords: conventional descriptive; 2015 conventional; new methods; 2010 2015 ... See more keywords