Price transmission dynamics for quality-certified food products: A comparison between conventional and organic fluid milk in Italy
Sign Up to like & getrecommendations! Published in 2019 at "Agribusiness"
DOI: 10.1002/agr.21568
Abstract: Despite the vast number of works investigating price transmission (PT) processes in diverse agrifood markets, very little has been said about quality‐differentiated products. In this paper, we compare the conventional and organic fluid milk sectors… read more here.
Keywords: milk; organic fluid; price; fluid milk ... See more keywords
Cytogenetic toxicity from pesticide and trace element mixtures in soils used for conventional and organic crops of Allium cepa L.
Sign Up to like & getrecommendations! Published in 2021 at "Environmental pollution"
DOI: 10.1016/j.envpol.2021.116558
Abstract: Pesticides and trace elements occur in complex mixtures in agroecosystems, affecting soil health and food security. Hence, it is necessary to determine their toxicity in field conditions and to develop monitoring approaches to assess conventional… read more here.
Keywords: allium cepa; organic crops; toxicity; pesticide trace ... See more keywords
Variations of energy intensities and potential for improvements in energy utilisation on conventional and organic Norwegian dairy farms
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2017.06.124
Abstract: Due to the limited resources of fossil fuels and the need to mitigate climate change, energy utilization for all human activity has to be improved. The objective of this study was to analyse the correlation… read more here.
Keywords: energy intensity; conventional organic; dairy farms; energy ... See more keywords
New Perylene Diimide Ink for Interlayer Formation in Air-Processed Conventional Organic Photovoltaic Devices.
Sign Up to like & getrecommendations! Published in 2022 at "ACS applied materials & interfaces"
DOI: 10.1021/acsami.2c12281
Abstract: Roll-to-roll coating of conventional organic photovoltaic architectures in air necessitates low work function, electron-harvesting interlayers as the top interface, termed cathode interlayers. Traditional materials based on metal oxides are often not compatible with coating in… read more here.
Keywords: organic photovoltaic; photovoltaic; cathode interlayers; air ... See more keywords
Meteorological fluctuations define long-term crop yield patterns in conventional and organic production systems
Sign Up to like & getrecommendations! Published in 2017 at "Scientific Reports"
DOI: 10.1038/s41598-017-00775-8
Abstract: Variability in meteorological patterns presents significant challenges to crop production consistency and yield stability. Meteorological influences on corn and soybean grain yields were analyzed over an 18-year period at a long-term experiment in Beltsville, Maryland,… read more here.
Keywords: production; long term; conventional organic; management ... See more keywords
Predictors for interest to change from conventional to organic horticultural production
Sign Up to like & getrecommendations! Published in 2018 at "Agricultural and Food Science"
DOI: 10.23986/afsci.65392
Abstract: This study addressed factors influencing farmers’ decisions to switch from conventional to organic farming with special focus on outdoor horticulture production. A total of 343 horticulture producers responded to a survey con-ducted in 2014. The… read more here.
Keywords: horticulture; production; predictors interest; change conventional ... See more keywords
Age-related changes in egg yolk composition between conventional and organic table eggs
Sign Up to like & getrecommendations! Published in 2020 at "Agricultural and Food Science"
DOI: 10.23986/afsci.91704
Abstract: The aim of this study was to investigate fatty acids, fat-soluble vitamins, malondialdehyde and cholesterol in conventional and organic eggs obtained from hens of different ages (30 and 60 weeks). A total of 360 egg… read more here.
Keywords: conventional organic; higher organic; fatty acid; age ... See more keywords
Dairy calf management-A comparison of practices and producer attitudes among conventional and organic herds.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of dairy science"
DOI: 10.3168/jds.2017-12565
Abstract: Dairy calves are at high risk for morbidity and mortality early in life. Understanding producer attitudes is important for implementation of best management practices to improve calf health. The objectives of this study were to… read more here.
Keywords: conventional organic; management; producer attitudes; calf management ... See more keywords
Conventional vs. Organic Agriculture–Which One Promotes Better Yields and Microbial Resilience in Rapidly Changing Climates?
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.903500
Abstract: In recent years, agricultural productivity has been affected dramatically by climate-related events such as drought. On the other hand, agricultural intensification is expected to increase to satisfy the need for increased global food production. Microbes… read more here.
Keywords: one promotes; agriculture one; organic agriculture; conventional organic ... See more keywords
Effects of Conventional and Organic Agriculture on Soil Arbuscular Mycorrhizal Fungal Community in Low-Quality Farmland
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.914627
Abstract: Arbuscular mycorrhizal (AM) fungi have promising applications in low-quality farmlands all over the world, but research on their responses to conventional and organic farming systems in low-quality soil is limited. We hypothesized that the colonization… read more here.
Keywords: farming systems; low quality; community; conventional organic ... See more keywords
A Comparative Cost-Benefit Analysis of Conventional and Organic Hazelnuts Production Systems in Center Italy
Sign Up to like & getrecommendations! Published in 2020 at "Agriculture"
DOI: 10.3390/agriculture10090409
Abstract: In this study, the economic profitability of hazelnut production in central Italy using conventional and organic farming systems was evaluated using the cost–benefit analysis methodology. Viterbo’s province is the leading province in Italy in terms… read more here.
Keywords: cost benefit; conventional organic; production systems; production ... See more keywords