P23 Examining Characteristics Associated with Cooking Frequency Among College Students
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DOI: 10.1016/j.jneb.2019.05.399
Abstract: Background Cooking has been shown to be associated with improved dietary intake, yet little research exists on cooking frequency among college students. Objective To determine cooking frequency and identify student characteristics associated with cooking frequency… read more here.
Keywords: cooking frequency; college students; frequency; associated cooking ... See more keywords