Articles with "copper intake" as a keyword



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Threshold Effects of Total Copper Intake on Cognitive Function in US Older Adults and the Moderating Effect of Fat and Saturated Fatty Acid Intake.

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Published in 2021 at "Journal of the Academy of Nutrition and Dietetics"

DOI: 10.1016/j.jand.2021.06.002

Abstract: BACKGROUND Evidence for a relationship between total copper intake and cognition is lacking, and few studies have assessed the moderating effect of dietary fat and saturated fatty acid (SFA) intake on this relationship. OBJECTIVE Our… read more here.

Keywords: intake; copper intake; copper; cognitive function ... See more keywords
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Dietary copper intake and risk of myocardial infarction in US adults: A propensity score-matched analysis

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Published in 2022 at "Frontiers in Cardiovascular Medicine"

DOI: 10.3389/fcvm.2022.942000

Abstract: Objectives Most studies have examined the association between serum copper and myocardial infarction, but there is little evidence of the association between dietary copper intake and myocardial infarction. Materials and methods The study included a… read more here.

Keywords: myocardial infarction; copper intake; copper; dietary copper ... See more keywords
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Dietary Copper Intake and Its Association With Telomere Length: A Population Based Study

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Published in 2018 at "Frontiers in Endocrinology"

DOI: 10.3389/fendo.2018.00404

Abstract: Background: Telomere is regarded as the fundamental aspect of cellular aging and copper is recognized as one of the most essential trace elements. The role of dietary copper intake in telomere length maintenance is seldom… read more here.

Keywords: copper intake; telomere length; copper; dietary copper ... See more keywords
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Dietary copper intake and the prevalence of kidney stones among adult in the United States: A propensity score matching study

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Published in 2022 at "Frontiers in Public Health"

DOI: 10.3389/fpubh.2022.973887

Abstract: Background Trace metals are essential trace elements for the human body, but insufficient or excessive levels of metal ions can lead to the development of disease. The purpose of this study was to examine the… read more here.

Keywords: kidney stones; copper intake; intake; dietary copper ... See more keywords
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Dietary Copper Intake and Risk of Stroke in Adults: A Case-Control Study Based on National Health and Nutrition Examination Survey 2013–2018

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Published in 2022 at "Nutrients"

DOI: 10.3390/nu14030409

Abstract: The association between dietary copper intake and the risk of stroke is unknown. We included a total of 10,550 participants from the National Health and Nutrition Examination Survey (NHANES) 2013–2018. Two 24-h dietary recalls and… read more here.

Keywords: risk stroke; dietary copper; copper intake; intake ... See more keywords
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The Role of Copper Intake in the Development and Management of Type 2 Diabetes: A Systematic Review

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Published in 2023 at "Nutrients"

DOI: 10.3390/nu15071655

Abstract: Diabetes mellitus is a worldwide public health issue with numerous complications. Several risk factors are associated with diabetes, mainly due to patients following an unhealthy lifestyle. Copper is a crucial trace element, with various physiological… read more here.

Keywords: review; copper intake; copper; type diabetes ... See more keywords