Microwave absorption performance enhancement of corn husk-based microwave absorber
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Materials Science: Materials in Electronics"
DOI: 10.1007/s10854-020-04888-1
Abstract: This paper presents corn husk-based microwave absorber along with the enhancement of microwave absorption performance by adding a different percentage of charcoal in the frequency range of 1–20 GHz. The open-ended coaxial probe method is used… read more here.
Keywords: absorption performance; based microwave; microwave absorption; corn husk ... See more keywords
Radiation grafting: A voyage from bio-waste corn husk to an efficient thermostable adsorbent.
Sign Up to like & getrecommendations! Published in 2018 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2017.11.101
Abstract: The initiator free environmentally benign gamma radiation is employed to graft poly-acrylic acid (PAA) onto the widely produced bio-waste corn husk to develop promising, cheap, efficient and reusable adsorbent (AAc-g-husk) having specific adsorption capacity of… read more here.
Keywords: waste corn; husk; corn; bio waste ... See more keywords
Corn husk derived magnetized activated carbon for the removal of phenol and para-nitrophenol from aqueous solution: Interaction mechanism, insights on adsorbent characteristics, and isothermal, kinetic and thermodynamic properties.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of environmental management"
DOI: 10.1016/j.jenvman.2019.06.013
Abstract: In this study, waste corn husk was used for the synthesis of an effective adsorbent (cornhusk activated carbon, CHAC) and by treating at two different temperatures, 250 °C (CHAC-250) and 500 °C (CHAC-500) to check adsorption efficiency.… read more here.
Keywords: aqueous solution; removal phenol; spectroscopy; corn husk ... See more keywords
Extraction and Identification of Anthocyanins in Corn Cob and Corn Husk from Cacahuacintle Maize.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of food science"
DOI: 10.1111/1750-3841.14589
Abstract: Pigmented maize has been extensively studied due to its high anthocyanin content. This study has been focused mainly on kernel, although the whole plant of purple corn is a potential source of anthocyanins. First, general… read more here.
Keywords: extraction; corn cob; corn; anthocyanins corn ... See more keywords
Effect of maleic anhydride content on physico-mechanical properties of γ-irradiated waste polypropylene/corn husk fibers bio-composites
Sign Up to like & getrecommendations! Published in 2019 at "Radiochimica Acta"
DOI: 10.1515/ract-2019-3121
Abstract: Abstract Biocomposites of waste polypropylene (wPP) with 20 phr (part per 100 parts of [wPP]) corn husk fibers (CHF) as bio-filler were prepared for environmental aspect. Maleic anhydride (MAH) was used, with 5, 10 phr… read more here.
Keywords: maleic anhydride; waste polypropylene; husk fibers; corn husk ... See more keywords