Usability of oxidized corn starch–gelatin blends for suppression and prevention of dust
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Applied Polymer Science"
DOI: 10.1002/app.44437
Abstract: Degraded gelatin (Gel) and oxidized corn starch (OCS) as renewable and abundant recyclable and biodegradable materials can be applied to dust mitigation, which has been investigated in this research. Blends of oxidized corn starch and… read more here.
Keywords: corn starch; ocs gel; oxidized corn; dust ... See more keywords
Preparation and structural characterization of corn starch-aroma compound inclusion complexes.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.7707
Abstract: BACKGROUND Six corn starch inclusion complexes were synthesized using small nonpolar or weak polar aroma compounds (heptanolide, carvone and menthone) and small polar aroma compounds (linalool, heptanol and menthol). The objectives of this study were… read more here.
Keywords: inclusion complexes; aroma; inclusion; corn starch ... See more keywords
Synthesis, characterization and swelling behavior of high-performance antimicrobial amphoteric hydrogels from corn starch
Sign Up to like & getrecommendations! Published in 2020 at "Polymer Bulletin"
DOI: 10.1007/s00289-020-03417-8
Abstract: Three novel hydrogels with high antimicrobial activity were synthesized from grafting of corn starch with 4-acrylamidobenzoic acid (4ABA) and diallyldimethylammonium chloride as cross-linkers (CLs). Three concentrations of the cross-linker (3%, 5% and 10% based on… read more here.
Keywords: corn starch; characterization swelling; swelling behavior; starch ... See more keywords
Enhancing the hydrolysis of corn starch using optimal amylases in a high-adjunct-ratio malt mashing process
Sign Up to like & getrecommendations! Published in 2017 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-017-0140-0
Abstract: Incompletely degraded corn starch particles often seriously inhibit wort filtration and decrease a brewery’s beer productivity. Herein, the inhibiting factors of starch hydrolysis and the application of amylases to degrade residual starch were evaluated. The… read more here.
Keywords: ratio; corn starch; process; hydrolysis ... See more keywords
Physicochemical, Antimicrobial and Cytotoxic Characteristics of Corn Starch Film Containing Propolis for Wound Dressing
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Polymers and the Environment"
DOI: 10.1007/s10924-018-1216-5
Abstract: Modern dressings increase the rate of wound healing rather than just covering them. Dressing can protect the injured skin and keep it appropriately moist to speed up the healing process. In this study, the ethanolic… read more here.
Keywords: wound dressing; extract; propolis; corn starch ... See more keywords
Influence of Ar plasma treatment on the wetting behavior of pharmaceutical powders
Sign Up to like & getrecommendations! Published in 2018 at "Advanced Powder Technology"
DOI: 10.1016/j.apt.2018.09.015
Abstract: Abstract In this study, corn starch and ibuprofen are treated in Argon (Ar) plasma to enhance the wettability of the powders without using any additive or guest particle. The powder and pellets were exposed to… read more here.
Keywords: starch ibuprofen; treatment; surface; exposure ... See more keywords
Corn and cassava starch with carboxymethyl cellulose films and its mechanical and hydrophobic properties.
Sign Up to like & getrecommendations! Published in 2019 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2019.115055
Abstract: The amylose and amylopectin content of starch influences its functional characteristics and its interaction with other materials. Thus, it is important to study the mechanical strength and hydrophilicity of starch films of different botanical origins… read more here.
Keywords: corn starch; cassava starch; carboxymethyl cellulose; corn ... See more keywords
Formation of high amylose corn starch/konjac glucomannan composite film with improved mechanical and barrier properties.
Sign Up to like & getrecommendations! Published in 2021 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2020.117039
Abstract: Recently, starch-based packaging materials have become one of research hot points. In the present study, glycerol-plasticized composite films based on high amylose corn starch (HCS) and konjac glucomannan (KGM) were developed. The influence of KGM… read more here.
Keywords: kgm; high amylose; corn starch; amylose corn ... See more keywords
Characterization the structural property and degradation behavior of corn starch in KOH/thiourea aqueous solution.
Sign Up to like & getrecommendations! Published in 2021 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2021.118363
Abstract: Finding an efficient and eco-friendly solution for starch dissolution has attracted considerable attentions in recent years. This study investigated the structural characteristics, and degradation behavior of corn starch in KOH/thiourea aqueous solution by the comparison… read more here.
Keywords: koh thiourea; degradation behavior; corn starch; solution ... See more keywords
Adsorption of corn starch molecules at hydrophobic mineral surfaces
Sign Up to like & getrecommendations! Published in 2018 at "Colloids and Surfaces A: Physicochemical and Engineering Aspects"
DOI: 10.1016/j.colsurfa.2018.03.001
Abstract: Abstract The adsorption of corn starch at high purity hydrophobic minerals, HOPG and talc, was found to be due to hydrophobic interaction. These results suggest that the previous thinking, in which acid-base interactions between hydroxylated… read more here.
Keywords: adsorption; mineral surfaces; corn starch; adsorption corn ... See more keywords
Effect of High Hydrostatic Pressure, alkaline and combined treatments on corn starch granules metal binding: Structure, swelling behavior and thermal properties assessment
Sign Up to like & getrecommendations! Published in 2017 at "Food and Bioproducts Processing"
DOI: 10.1016/j.fbp.2017.01.003
Abstract: Abstract Modification of corn starch granules to transform them into carriers for molecules of nutritional interest was assayed by alkaline and high pressure treatments. Changes in the granular structure of starches were revealed by porosimetry… read more here.
Keywords: pressure; starch granules; corn starch; structure ... See more keywords