Evaluation of corn steep liquor as fermentation media for recombinant Lactococcus lactis producing antifreeze proteins.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12461
Abstract: BACKGROUND Corn processing byproducts corn steep liquor (CSL), and thin stillage (TS) were evaluated as growth media for recombinant Lactococcus lactis modified to produce antifreeze proteins (AFPs) that could have important food and non-food applications.… read more here.
Keywords: corn; corn steep; growth; food ... See more keywords
In-depth characterization of the raw material corn steep liquor and its bioavailability in bioprocesses of Penicillium chrysogenum
Sign Up to like & getrecommendations! Published in 2018 at "Process Biochemistry"
DOI: 10.1016/j.procbio.2018.04.008
Abstract: Abstract Although corn steep liquor (CSL) is a commonly applied raw material in biopharmaceutical production processes, its mechanistic impact on process performance is still not completely unraveled. It is a multicomponent and multiphase matrix, including… read more here.
Keywords: raw material; corn steep; steep liquor; bioavailability ... See more keywords
Extraction, separation and characterization of lipopeptides and phospholipids from corn steep water
Sign Up to like & getrecommendations! Published in 2020 at "Separation and Purification Technology"
DOI: 10.1016/j.seppur.2020.117076
Abstract: Abstract This is the first work about the fractionation, separation and identification of different bioactive compounds contained in a multifunctional biosurfactant extract, obtained from corn steep water through a liquid–liquid extraction with chloroform. In this… read more here.
Keywords: corn steep; separation; fatty acids; steep water ... See more keywords
Enzymatic Cascades for Efficient Biotransformation of Racemic Lactate Derived from Corn Steep Water
Sign Up to like & getrecommendations! Published in 2017 at "ACS Sustainable Chemistry & Engineering"
DOI: 10.1021/acssuschemeng.7b00136
Abstract: The corn starch industry produces a large amount of corn steep water, leading to high organic waste load. Lactate could be separated from corn steep water at a low cost, which supports the value-added utilization… read more here.
Keywords: enzymatic cascades; corn steep; corn; lactate ... See more keywords
Effect of Corn Steep Liquor on Butanol Fermentation of Eucalyptus Cellulose Enzymatic Hydrolysate
Sign Up to like & getrecommendations! Published in 2020 at "Industrial Biotechnology"
DOI: 10.1089/ind.2019.0036
Abstract: Butanol is an important bulk chemical and considered an advanced biofuel with better properties than ethanol. It can be produced by acetone–butanol–ethanol (ABE) or isopropanol-butanol-ethanol (IBE... read more here.
Keywords: butanol; liquor butanol; corn steep; steep liquor ... See more keywords
Non‐sterile corn steep liquor a novel, cost effective and powerful culture media for Sporosarcina pasteurii cultivation for sand improvement
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Applied Microbiology"
DOI: 10.1111/jam.14866
Abstract: Microbial induced calcium carbonate precipitation (MICP) is one of the bio‐cementation methods for improving granular soils. This study evaluate the feasibility of obtaining a bacterial solution with high optical density and urease activity by an… read more here.
Keywords: corn steep; sand improvement; steep liquor; non sterile ... See more keywords
Effect of the Combining Corn Steep Liquor and Urea Pre-treatment on Biodegradation and Hydrolysis of Rice Straw
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.916195
Abstract: A novel pre-treatment using corn steep liquor (CSL) and urea was developed to enhance the enzymatic saccharification and degradability of rice straw (RS). We used RS (1) without (Con) or with additives of (2) 5%… read more here.
Keywords: corn steep; steep liquor; csl urea; pre ... See more keywords
A Multifunctional Biosurfactant Extract Obtained from Corn Steep Water as Bactericide for Agrifood Industry
Sign Up to like & getrecommendations! Published in 2019 at "Foods"
DOI: 10.3390/foods8090410
Abstract: The increase of crop production along with stricter requirements on food security have augmented the demand of new and eco-friendly bactericides. Most of the bactericides used at the moment consist of persistent organic substances, representing… read more here.
Keywords: corn steep; biosurfactant extract; obtained corn; steep water ... See more keywords
Fungistatic and Fungicidal Capacity of a Biosurfactant Extract Obtained from Corn Steep Water
Sign Up to like & getrecommendations! Published in 2020 at "Foods"
DOI: 10.3390/foods9050662
Abstract: Biosurfactants are surface-active compounds that are produced by microorganisms, which in addition to their surfactant capacity, can possess interesting antimicrobial activities that are used in their incorporation into the agrifood industry. In this work, the… read more here.
Keywords: corn steep; extract obtained; capacity; biosurfactant extract ... See more keywords
Adsorption of Deoxynivalenol (DON) from Corn Steep Liquor (CSL) by the Microsphere Adsorbent SA/CMC Loaded with Calcium
Sign Up to like & getrecommendations! Published in 2020 at "Toxins"
DOI: 10.3390/toxins12040208
Abstract: The occurrence of deoxynivalenol (DON) in animal feed is a serious issue for the livestock industry. Approaches using mycotoxin adsorbents are key to decreasing mycotoxin carryover from contaminated feed to animals. In this paper, a… read more here.
Keywords: corn steep; csl; steep liquor; cmc ... See more keywords