Articles with "corn wheat" as a keyword



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Using optimized three-band spectral indices to assess canopy N uptake in corn and wheat

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Published in 2021 at "European Journal of Agronomy"

DOI: 10.1016/j.eja.2021.126286

Abstract: Abstract Nitrogen (N) fertilization management plays an important role in optimizing crop growth and yield. Concerns over environmental risk require a quick, accurate, non-destructive determination of the N status of crops. Hyperspectral remote sensing allows… read more here.

Keywords: spectral indices; three band; wheat; corn ... See more keywords
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Effect of essential oil and surfactant on the physical and antimicrobial properties of corn and wheat starch films.

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Published in 2018 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2017.09.114

Abstract: The present study describes the microstructure, physical (tensile strength, elongation at break, water-vapor permeability, optical characteristics) and antimicrobial properties of biodegradable films prepared by incorporating different concentrations of lemon essential oil (LO) and surfactants (Span… read more here.

Keywords: essential oil; physical antimicrobial; corn wheat; wheat starch ... See more keywords
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Optimization of microwave digestion and inductively coupled plasma-based methods to characterize cassava, corn and wheat flours using chemometrics

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Published in 2017 at "Microchemical Journal"

DOI: 10.1016/j.microc.2017.09.007

Abstract: Abstract In this work, microwave-assisted digestion sample treatment and two ICP-based method operational conditions were optimized to determine 17 elements in cassava, corn and wheat flours using experimental design. The proposed analytical methods showed acceptable… read more here.

Keywords: cassava corn; wheat; corn wheat; inductively coupled ... See more keywords
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Starch sources and concentration in diet of dairy goats affected ruminal pH and fermentation, and inflammatory response

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Published in 2019 at "Animal Production Science"

DOI: 10.1071/an17758

Abstract: Corn and wheat grains are two starch sources with considerably different ruminal digestion rates, which may lead to differing lipopolysaccharide (LPS) release in both rumen and hindgut affecting animal production. The objectives of this study… read more here.

Keywords: corn wheat; milk; starch; concentration ... See more keywords
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Economies of scale and mechanization in Chinese corn and wheat production

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Published in 2019 at "Applied Economics"

DOI: 10.1080/00036846.2019.1696933

Abstract: ABSTRACT As the growth in Chinese farm productivity slowed down between 2000 and 2010, modernizing agriculture has become a priority of the Chinese government. Given the important role of mechanization and land reform policies in… read more here.

Keywords: production; farm; economies scale; mechanization ... See more keywords
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Multiwalled Carbon Nanotube for One-Step Cleanup of 21 Mycotoxins in Corn and Wheat Prior to Ultraperformance Liquid Chromatography–Tandem Mass Spectrometry Analysis

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Published in 2018 at "Toxins"

DOI: 10.3390/toxins10100409

Abstract: One-step solid-phase extraction (SPE) using a multiwalled carbon nanotube (MWCNT) for simultaneous analysis of 21 mycotoxins, including nine trichothecenes, zearalenone (ZEN) and its derivatives, four aflatoxins, and two ochratoxins, in corn and wheat was developed.… read more here.

Keywords: mycotoxins corn; corn; analysis; one step ... See more keywords
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Live Performance and Microbial Load Modulation of Broilers Fed a Direct-Fed Microbials (DFM) and Xylanase Combination

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Published in 2022 at "Veterinary Sciences"

DOI: 10.3390/vetsci9030142

Abstract: The animal industry, which focuses on producing protein for human consumption, is continuously seeking solutions that can enhance both animal performance and health at a low cost. Several feed additives are currently being used to… read more here.

Keywords: load; wheat; performance; live performance ... See more keywords