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Published in 2020 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-020-00740-8
Abstract: A new composite film was developed by combining Gelidium corneum (GC) with chitosan to enhance the physicochemical characteristics of GC film. In addition, to confer new functional property on the GC-chitosan composite film, various amounts…
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Keywords:
gelidium corneum;
addition;
corneum chitosan;
film ... See more keywords