Volatile and phenolic composition of monovarietal red wines of Valpolicella appellations
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DOI: 10.20870/oeno-one.2021.55.1.3865
Abstract: The volatile and phenolic compositions of nine monovarietal wines from the following grape varieties allowed in the Valpolicella appellation were investigated: Corvina, Corvinone, Rondinella, Molinara, Oseleta, Raboso, Croatina, Sangiovese and Cabernet-Sauvignon. Different clones were also… read more here.
Keywords: composition monovarietal; corvinone; corvina corvinone; volatile phenolic ... See more keywords