Chitooligosaccharide-catechin conjugate loaded liposome using different stabilising agents: characteristics, stability, and bioactivities.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of microencapsulation"
DOI: 10.1080/02652048.2023.2209658
Abstract: AIM To determine the optimum condition for preparing chitooligosaccharide-catechin conjugate (COS-CAT) liposomes using different stabilising agents. METHODS COS-CAT liposomes (0.1-1%, w/v) were prepared using soy phosphatidylcholine (SPC) (50-200 mM) and glycerol or cholesterol (25-100 mg). Encapsulation efficiency… read more here.
Keywords: cos cat; catechin conjugate; chitooligosaccharide catechin; stability ... See more keywords
Chitooligosaccharide Conjugates Prepared Using Several Phenolic Compounds via Ascorbic Acid/H2O2 Free Radical Grafting: Characteristics, Antioxidant, Antidiabetic, and Antimicrobial Activities
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11070920
Abstract: Chitooligosaccharide (COS)-polyphenol (PPN) conjugates prepared using different PPNs, including gallic, caffeic, and ferulic acids, epigallocatechin gallate, and catechin, at various concentrations were characterized via UV-visible, FTIR, and 1H-NMR spectra and tested for antioxidant, antidiabetic, and… read more here.
Keywords: antioxidant antidiabetic; cos cat; conjugates prepared; cos ... See more keywords