Cowpea: a legume crop for a challenging environment.
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DOI: 10.1002/jsfa.8250
Abstract: Cowpea is a grain legume native from Africa and is a primary source of protein for millions of people in sub-Saharan Africa and other parts of the developing world. The main important characteristics of this… read more here.
Keywords: cowpea legume; crop challenging; challenging environment; crop ... See more keywords