Divergent genotypes for fatness or residual feed intake in Angus cattle. 7. Low-fat and low-RFI cows produce more liveweight and better gross margins than do high-fat and high-RFI cows when managed under the same conditions
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DOI: 10.1071/an15636
Abstract: The present paper focuses on the economic evaluation of the observed differences in maternal productivity of different genetic lines in Angus cattle that were managed under contrasting nutritional regimes typical of southern Australia. Five hundred… read more here.
Keywords: rfi cows; residual feed; cows managed; feed intake ... See more keywords
PSXII-2 Real-time detection of parturition in beef cows managed on extensive rangeland pasture
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DOI: 10.1093/jas/skae234.678
Abstract: Parturition is a critical event in the beef production cycle and timely detection is extremely difficult to monitor when cows are managed on large rangeland pastures with varying topography, vegetation cover and long walking distances… read more here.
Keywords: detection; beef; real time; cows managed ... See more keywords
Parasites of the digestive tract in cows managed in alternative (organic and biodynamic) as well as conventional farms in West Pomerania
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DOI: 10.17420/ap6504.225
Abstract: The aim of the study was to determine the species composition, prevalence and intensity of parasitic enteric infections in cows in relation to farm management system. Prevalence of gastrointestinal nematodes and Eimeria protozoans was determined… read more here.
Keywords: farm; epg; biodynamic farm; cows managed ... See more keywords