Nutrient profiles of commercially produced complementary foods available in Cambodia, Indonesia and the Philippines
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DOI: 10.1017/s1368980022001483
Abstract: Abstract Objective: To assess the nutritional suitability of commercially produced complementary foods (CPCF) marketed in three South-East Asian contexts. Design: Based on label information declared on the products, nutrient composition and content of CPCF were… read more here.
Keywords: produced complementary; commercially produced; complementary foods; cpcf ... See more keywords