Articles with "cppu naa" as a keyword



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Effects of exogenous application of CPPU, NAA and GA4+7 on parthenocarpy and fruit quality in cucumber (Cucumis sativus L.).

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Published in 2018 at "Food chemistry"

DOI: 10.1016/j.foodchem.2017.09.150

Abstract: In protected vegetable fields, plant growth regulators are often used to improve cucumber fruit growth. However, the effects of plant growth regulators on the appearance and nutritional quality of cucumber (Cucumis sativus L.) remain largely… read more here.

Keywords: quality cucumber; cucumis sativus; ga4; cppu naa ... See more keywords