Revealing the by-catch reducing potential of pulse trawls in the brown shrimp (crangon crangon) fishery
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DOI: 10.1016/j.fishres.2018.11.011
Abstract: Abstract Shrimp fisheries worldwide are characterized by considerable high by-catch rates. A promising innovation implemented to reduce the environmental impact in the brown shrimp (Crangon crangon) fishery is the use of electric pulses to stimulate… read more here.
Keywords: fishery; crangon crangon; brown shrimp; shrimp ... See more keywords
Shell disease in Crangon crangon (Linnaeus, 1758): the interaction of temperature and stress response
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DOI: 10.1016/j.jembe.2017.12.017
Abstract: Abstract The prevalence of black spot shell disease is increasing among marine crustaceans worldwide. Rising seawater temperatures – often stressful for ectothermic species – are assumed to enhance the occurrence of shell disease. In the… read more here.
Keywords: shell; crangon crangon; shell disease; temperature ... See more keywords