Articles with "cream preparations" as a keyword



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Formulation and physical evaluation of facial cream preparations from Ceremai fruit juice (Phyllanthus acidus (l.) Skeels)

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Published in 2021 at "Pharmacy Education"

DOI: 10.46542/pe.2021.212.8792

Abstract: Introduction: Ceremai (Phyllanthus acidus (L.) Skeels) fruit contains AHA (Alpha Hydroxy Acids) compounds which are widely used as a moisturizer or as an exfoliating process in cosmetics production. It also contains vitamin C and flavonoids,… read more here.

Keywords: cream preparations; phyllanthus acidus; fruit juice; juice ... See more keywords