Inclusion of ripe mango as a source of energy in diets for Creole lambs in the dry tropics.
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DOI: 10.1007/s11250-020-02386-4
Abstract: The aim of this investigation was to evaluate the use of ripe mango as a source of energy in an integral diet consisting of regional products for fattening lambs. Twenty-seven Creole lambs were used and… read more here.
Keywords: ripe mango; mango source; matter; creole lambs ... See more keywords