Insights into Cronobacter sakazakii Biofilm Formation and Control Strategies in the Food Industry
Sign Up to like & getrecommendations! Published in 2020 at "Engineering"
DOI: 10.1016/j.eng.2020.02.007
Abstract: Abstract Cronobacter sakazakii (C. sakazakii) is a foodborne opportunistic pathogen that can cause life-threatening invasive diseases, such as necrotizing enterocolitis, meningitis, and sepsis in infants. The potential risk of C. sakazakii contamination of powdered infant… read more here.
Keywords: control; biofilm formation; cronobacter sakazakii; food ... See more keywords
Effects of intense pulsed light on Cronobacter sakazakii and Salmonella surrogate Enterococcus faecium inoculated in different powdered foods.
Sign Up to like & getrecommendations! Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2019.05.180
Abstract: Cronobacter sakazakii and Salmonella spp. are foodborne pathogens associated with low moisture foods. An intense pulsed light (IPL) system is being developed as an alternative novel method to pasteurize powdered food. The aim of the… read more here.
Keywords: pulsed light; powdered foods; different powdered; sakazakii salmonella ... See more keywords
A novel bacteriocin BMP11 and its antibacterial mechanism on cell envelope of Listeria monocytogenes and Cronobacter sakazakii
Sign Up to like & getrecommendations! Published in 2018 at "Food Control"
DOI: 10.1016/j.foodcont.2018.03.038
Abstract: Abstract Listeria monocytogenes and Cronobacter sakazakii are notorious pathogens involved in numerous foodborne outbreaks after ingested contaminated food. Bacteriocins are natural food preservatives, some of which have antimicrobial activity comparable with antibiotics. In this study,… read more here.
Keywords: bmp11; cell envelope; monocytogenes cronobacter; cronobacter sakazakii ... See more keywords
Comparative proteomic analysis of Cronobacter sakazakii by iTRAQ provides insights into response to desiccation.
Sign Up to like & getrecommendations! Published in 2017 at "Food research international"
DOI: 10.1016/j.foodres.2017.06.051
Abstract: Cronobacter sakazakii is a foodborne pathogen throughout the world and survives extremely desiccation stress. However, the molecular basis involved in desiccation resistance of C. sakazakii is still unknown. In this study, the potential desiccation resistance… read more here.
Keywords: desiccation; sakazakii; cronobacter sakazakii; proteomic analysis ... See more keywords
Survival strategy of Cronobacter sakazakii against ampicillin pressure: Induction of the viable but nonculturable state.
Sign Up to like & getrecommendations! Published in 2020 at "International journal of food microbiology"
DOI: 10.1016/j.ijfoodmicro.2020.108819
Abstract: In a viable but nonculturable (VBNC) state, bacteria are no longer culturable on standard laboratory media, but still, remain a pathogenic potential and present possible health risks. In this study, we investigated ampicillin's ability, which… read more here.
Keywords: state; viable nonculturable; vbnc state; cronobacter sakazakii ... See more keywords
Cronobacter sakazakii in baby foods and baby food ingredients of dairy origin and microbiological profile of positive samples
Sign Up to like & getrecommendations! Published in 2017 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2016.09.013
Abstract: Abstract Cronobacter sakazakii is an opportunistic food-borne pathogen isolated from powdered infant formula (PIF), follow-up formula (FUF) and a variety of foods. Two different methods were used for the isolation of Cronobacter spp. from baby… read more here.
Keywords: food ingredients; food; cronobacter sakazakii; baby food ... See more keywords
Analysis on pathogenic and virulent characteristics of the Cronobacter sakazakii strain BAA-894 by whole genome sequencing and its demonstration in basic biology science.
Sign Up to like & getrecommendations! Published in 2017 at "Microbial pathogenesis"
DOI: 10.1016/j.micpath.2017.05.030
Abstract: Cronobacter sakazakii is an opportunistic pathogen responsible for necrotizing enterocolitis, meningitis and septicaemia especially to infant and neonate, with high lethality ranging in 40%-80%. This strain is able to survive in infant milk formula and… read more here.
Keywords: whole genome; characteristics cronobacter; resistance; biology ... See more keywords
Virulent and pathogenic features on the Cronobacter sakazakii polymyxin resistant pmr mutant strain s-3.
Sign Up to like & getrecommendations! Published in 2017 at "Microbial pathogenesis"
DOI: 10.1016/j.micpath.2017.07.022
Abstract: Cronobacter sakazakii is a well-known opportunistic pathogen responsible for necrotizing enterocolitis, meningitis and septicaemia in the premature, immunocompromised infants and neonates. This pathogen possesses various virulence factors and regulatory systems, and pmrA/pmrB regulatory system has… read more here.
Keywords: virulent pathogenic; features cronobacter; pathogenic features; cronobacter sakazakii ... See more keywords
Crystal structures of YeiE from Cronobacter sakazakii and the role of sulfite tolerance in gram-negative bacteria
Sign Up to like & getrecommendations! Published in 2022 at "Proceedings of the National Academy of Sciences of the United States of America"
DOI: 10.1073/pnas.2118002119
Abstract: Significance YeiE has been identified as a master virulence factor of Cronobacter sakazakii. In this study, we determined the crystal structures of the regulatory domain of YeiE in complex with its physiological ligand sulfite ion… read more here.
Keywords: sulfite tolerance; crystal structures; cronobacter sakazakii; gram negative ... See more keywords
Virulence, antimicrobial susceptibility and phylogenetic analysis of Cronobacter sakazakii isolates of food origins from Jordan
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Applied Microbiology"
DOI: 10.1111/jam.15723
Abstract: The aim was to characterize a collection of Cronobacter sakazakii isolates collected from various origins in Jordan. read more here.
Keywords: sakazakii isolates; virulence antimicrobial; origins jordan; cronobacter sakazakii ... See more keywords
Fates of Salmonella Enteritidis and Cronobacter sakazakii in various multiple‐strain yogurts and kefir during cold storage
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Safety"
DOI: 10.1111/jfs.12429
Abstract: Many multiple‐strain fermented milks such as yogurt and kefir have been developed and consumed to improve their nutritional and functional benefits. Since these fermented milks can be a vehicle of foodborne illness, we investigated the… read more here.
Keywords: multi lab; enteritidis cronobacter; salmonella enteritidis; lab ... See more keywords