Cover crop intercropping increases biological control in coffee crops
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DOI: 10.1016/j.biocontrol.2021.104675
Abstract: Abstract Losses in coffee crops due to the pest attack harm up to 50% of production. In an attempt to control the progress of these herbivores, chemical inputs are used on crops, but with limited… read more here.
Keywords: control; coffee crops; coffee; crop intercropping ... See more keywords