Crop Level and Harvest Date Impact on Four Ontario Wine Grape Cultivars. II. Wine Aroma Compounds and Sensory Analysis
Sign Up to like & getrecommendations! Published in 2018 at "South African Journal of Enology and Viticulture"
DOI: 10.21548/39-2-2783
Abstract: Pinot gris, Riesling, Cabernet franc and Cabernet Sauvignon from a vineyard in Virgil, Ontario, Canada were subjected by cluster thinning to two crop-level treatments (full crop, half crop), combined with three harvest dates (commercial harvest… read more here.
Keywords: harvest date; crop level; delayed harvest; crop ... See more keywords
Integrating Morphological and Physiological Responses of Tomato Plants to Light Quality to the Crop Level by 3D Modeling
Sign Up to like & getrecommendations! Published in 2019 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2019.00839
Abstract: Next to its intensity, the spectral composition of light is one of the most important factors affecting plant growth and morphology. The introduction of light emitting diodes (LEDs) offers perspectives to design optimal light spectra… read more here.
Keywords: light; crop level; plant; tomato plants ... See more keywords