Articles with "crop residues" as a keyword



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NIR hyperspectral imaging spectroscopy and chemometrics for the discrimination of roots and crop residues extracted from soil samples

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Published in 2018 at "Journal of Chemometrics"

DOI: 10.1002/cem.2982

Abstract: Roots play a major role in plant development. Their study in field conditions is important to identify suitable soil management practices for sustainable crop productions. Soil coring, which is a common method in root production… read more here.

Keywords: hyperspectral imaging; crop residues; spectroscopy; soil ... See more keywords
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Crop Residues in Wheat-Oilseed Rape Rotation System: a Pivotal, Shifting Platform for Microbial Meetings

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Published in 2019 at "Microbial Ecology"

DOI: 10.1007/s00248-019-01340-8

Abstract: Crop residues are a crucial ecological niche with a major biological impact on agricultural ecosystems. In this study, we used a combined diachronic and synchronic field experiment based on wheat-oilseed rape rotations to test the… read more here.

Keywords: crop residues; rape rotation; oilseed rape; wheat oilseed ... See more keywords
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Crop residues exacerbate the negative effects of extreme flooding on soil quality

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Published in 2017 at "Biology and Fertility of Soils"

DOI: 10.1007/s00374-017-1214-0

Abstract: Extreme flood events are predicted to have a negative impact on soil quality. Currently, there is a lack of information about the effect of agricultural practices on soil functioning and microbial processes under these events.… read more here.

Keywords: quality; flooding soil; crop residues; soil quality ... See more keywords
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Energy potential of agricultural residues generated in Mexico and their use for butanol and electricity production under a biorefinery configuration

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Published in 2020 at "Environmental Science and Pollution Research"

DOI: 10.1007/s11356-020-08430-y

Abstract: In this article, the geographical location and availability of the most important crop residues generated in Mexico over the last 10 years (2008—2017) were determined. This study estimates the gross number of residues for the four… read more here.

Keywords: production; residues generated; crop residues; electricity ... See more keywords
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Recombinant fibrolytic feed enzymes and ammonia fibre expansion (AFEX) pretreatment of crop residues to improve fibre degradability in cattle

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Published in 2019 at "Animal Feed Science and Technology"

DOI: 10.1016/j.anifeedsci.2019.114260

Abstract: Abstract Low digestibility of crop residues limits their use as animal feeds. The study examined the potential of Ammonia Fibre Expansion (AFEX) technology and dietary supplementation of a preselected recombinant xylanase to improve the in… read more here.

Keywords: crop; expansion afex; crop residues; ammonia fibre ... See more keywords
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Country-level potential of carbon sequestration and environmental benefits by utilizing crop residues for biochar implementation

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Published in 2021 at "Applied Energy"

DOI: 10.1016/j.apenergy.2020.116275

Abstract: Abstract Conversion of biomass into biofuel and biochar with a subsequent soil storage is assumed as a prospective strategy of reducing atmospheric CO2 concentrations. However, substantial uncertainties exist in this field regarding the country-level potential… read more here.

Keywords: carbon; biochar; crop residues; carbon sequestration ... See more keywords
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PM2.5 emissions and source profiles from open burning of crop residues

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Published in 2017 at "Atmospheric Environment"

DOI: 10.1016/j.atmosenv.2017.08.063

Abstract: Abstract Wheat straw, rice straw, and corn stalks, the major agricultural crop residues in China, were collected from six major crop producing regions, and burned in a laboratory combustion chamber to determine PM 2.5 source… read more here.

Keywords: rice straw; combustion; crop residues; source profiles ... See more keywords
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Slow pyrolyzed biochars from crop residues for soil metal(loid) immobilization and microbial community abundance in contaminated agricultural soils.

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Published in 2017 at "Chemosphere"

DOI: 10.1016/j.chemosphere.2017.02.112

Abstract: This study evaluated the feasibility of using biochars produced from three types of crop residues for immobilizing Pb and As and their effects on the abundance of microbial community in contaminated lowland paddy (P-soil) and… read more here.

Keywords: agricultural soils; immobilization; microbial community; crop residues ... See more keywords
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Phosphorus emission from open burning of major crop residues in China.

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Published in 2021 at "Chemosphere"

DOI: 10.1016/j.chemosphere.2021.132568

Abstract: Biomass burning has been recognized as an important primary source of atmospheric phosphorus (P), but the measurements of P from biomass burning particles are lacking. In this work, emission factors of different P forms, including… read more here.

Keywords: biomass burning; crop residues; 103 103; open burning ... See more keywords
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New composite material based on winter rapeseed and his elasticity properties as a function of selected factors

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Published in 2018 at "Composites Part B: Engineering"

DOI: 10.1016/j.compositesb.2018.07.042

Abstract: Abstract Using crop residues for the production of composite materials is increasingly substantiated due to the increasing lack of quality wood pulp in the wood processing industry. Crop residues of winter rapeseed, the stems of… read more here.

Keywords: elasticity; composite material; winter rapeseed; crop residues ... See more keywords
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Decomposition of mixtures of cover crop residues increases microbial functional diversity

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Published in 2020 at "Geoderma"

DOI: 10.1016/j.geoderma.2019.114060

Abstract: Abstract To improve sustainability in agricultural systems, winter cover crops are increasingly replacing fallow to stimulate soil functions that reduce nutrient losses and greenhouse gas production, reduce pests for the next cash crops, increase soil… read more here.

Keywords: microbial functional; crop residues; functional diversity; cover crop ... See more keywords