Articles with "cropping reduces" as a keyword



Determining why continuous cropping reduces the production of the morel Morchella sextelata

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Published in 2022 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2022.903983

Abstract: Artificial cultivation of Morchella sextelata and other morels is expanding in China, but continuous cropping reduces Morchella for unknown reasons. Here, we investigated soil that had been used or not used for M. sextelata cultivation… read more here.

Keywords: morchella sextelata; cropping reduces; cultivation; continuous cropping ... See more keywords