Fluoride uptake and translocation in food crops grown in fluoride-rich soils.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10601
Abstract: BACKGROUND The East African Rift Valley (EARV) area is characterized by an intense volcanic activity, which largely influences the nature of soils, ground and surface waters causing a transfer of fluoride from volcanic emissions to… read more here.
Keywords: uptake translocation; fluoride uptake; crops grown; translocation food ... See more keywords