Crosslinked starch-coated cellulosic papers as alternative food-packaging materials
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DOI: 10.1039/d2ra00536k
Abstract: In general, during the papermaking process or the production of cellulosic materials for food-packaging applications, lignin and other amorphous components are usually removed via the pulping and multilevel bleaching process to entirely separate them from… read more here.
Keywords: alternative food; cellulosic papers; crosslinked starch; food packaging ... See more keywords