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Published in 2021 at "Crystals"
DOI: 10.3390/cryst11080975
Abstract: Protein crystallization can serve as a purification step in biotechnological processes but is often limited by the non-crystallizability of proteins. Enabling or improving crystallization is mostly achieved by high-throughput screening of crystallization conditions and, more…
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Keywords:
contact engineering;
crystallization;
crystal contact;
contact ... See more keywords