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Published in 2017 at "PLoS ONE"
DOI: 10.1371/journal.pone.0187051
Abstract: Umami taste perception is mediated by the heterodimeric G-protein coupled receptors (GPCRs), formed by the assembly of T1R1 and T1R3 subunits. T1R1 and T1R3 subunits are class C GPCRs whose members share common structural homologies…
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Keywords:
ct1r1 ntd;
t1r1;
t1r1 t1r3;
umami taste ... See more keywords