Articles with "cucumbers using" as a keyword



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Chemotaxonomic study of the most abundant Egyptian sea-cucumbers using ultra-performance liquid chromatography (UPLC) coupled to high-resolution mass spectrometry (HRMS)

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Published in 2019 at "Chemoecology"

DOI: 10.1007/s00049-019-00296-y

Abstract: Actinopyga maur itiana , Bohadschia marmorata , Holothuria leucospilota , H . edulis , H. atra and H. polii are the abundant sea - cucumbers inhabiting either Red or Mediterranean Sea shore in Egypt. The… read more here.

Keywords: using ultra; sea; ultra performance; cucumbers using ... See more keywords
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Three-dimensional reconstruction of cucumbers using a 2D computer vision system

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Published in 2018 at "Journal of Food Measurement and Characterization"

DOI: 10.1007/s11694-018-9970-6

Abstract: Real-time classification and grading horticultural crops are important issues in postharvest technology. Curvature, girth uniformity, length/girth ratio and volume (weight) are the basis of many classification standards for cucumbers. By three-dimensional (3D) reconstruction of the… read more here.

Keywords: reconstruction; three dimensional; cucumbers using; reconstruction cucumbers ... See more keywords