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Published in 2018 at "Plant Growth Regulation"
DOI: 10.1007/s10725-018-0456-7
Abstract: To further understand the impact of grafting on fruit characteristics and to comprehend the mechanisms involved in graft-induced changes we studied homo- and hetero- grafted Cucurbita pepo cultivars (cv.) that vary in fruit size and…
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Keywords:
pepo;
cucurbita pepo;
size shape;
fruit size ... See more keywords
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Published in 2021 at "Metabolic brain disease"
DOI: 10.1007/s11011-021-00707-6
Abstract: Cucurbita pepo is used as a vegetable in Pakistan and its seeds are also rich in tocopherol. Data showed the pivotal role of tocopherol in the treatment of Parkinson's disease (PD). The current study was…
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Keywords:
antiparkinsonian activity;
cucurbita pepo;
pepo;
pepo seeds ... See more keywords
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Published in 2020 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-020-11665-4
Abstract: Lichens consisting of a symbiotic association of green algae or cyanobacteria and fungi are found in a variety of environmental conditions worldwide. Terricolous lichens, located in soils, affect the living and lifeless environment of the…
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Keywords:
cucurbita pepo;
soil contaminated;
pepo;
pepo spp ... See more keywords
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Published in 2022 at "Frontiers in Genetics"
DOI: 10.3389/fgene.2022.933022
Abstract: Cucurbita pepo L. is an essential economic vegetable crop worldwide, and its production is severely affected by powdery mildew (PM). However, our understanding of the molecular mechanism of PM resistance in C. pepo is very…
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Keywords:
non coding;
pepo;
cucurbita pepo;
responsive lncrnas ... See more keywords
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Published in 2021 at "Frontiers in Pharmacology"
DOI: 10.3389/fphar.2021.749766
Abstract: Background: Pumpkins (Cucurbita pepo L.) were described to have antioxidant, anti-inflammatory, anti-fatigue, and antidepressant-like effect. The adrenal gland is an important stress-responsive organ that maintains homeostasis during stress. Objectives: This study aimed to assess the…
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Keywords:
chronic;
extract;
cucurbita pepo;
inflammatory ... See more keywords
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Published in 2018 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2018.00792
Abstract: Few studies have examined the combined effect of multiple parasites on host fitness. Previous work in the Cucurbita pepo pathosystem indicates that infection with Zucchini yellow mosaic virus (ZYMV) reduces exposure to a second insect-vectored…
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Keywords:
powdery mildew;
cucurbita pepo;
infection;
zucchini yellow ... See more keywords
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Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2021.817922
Abstract: A methanesulfonate-generated mutant has been identified in Cucurbita pepo that alters sex determination. The mutation converts female into hermaphrodite flowers and disrupts the growth rate and maturation of petals and carpels, delaying female flower opening,…
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Keywords:
biosynthesis;
development;
cucurbita pepo;
female flower ... See more keywords
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Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2023.1130814
Abstract: The Cucurbita genus is home to a number of economically and culturally important species. We present the analysis of genotype data generated through genotyping-by-sequencing of the USDA germplasm collections of Cucurbita pepo, C. moschata, and…
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Keywords:
characterization usda;
germplasm collections;
pepo;
moschata maxima ... See more keywords
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Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2023.1159937
Abstract: As a conspicuous trait, peel color is one of the most important characteristics that affects commodity quality and consumer preferences. The locus Y underlying yellow peel in Cucurbita pepo (zucchini) was first reported in 1922;…
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Keywords:
cpchlh;
yellow peel;
cucurbita pepo;
peel cucurbita ... See more keywords
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Published in 2019 at "Molecules"
DOI: 10.3390/molecules24081479
Abstract: Food-waste is produced throughout all the food supply chain, with a large part already achieved at farm level. In fact, fruits and vegetables, which do not satisfy aesthetic demands, cannot be marketed, but their recovery…
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Keywords:
uhplc hrms;
valorisation;
recovering cucurbita;
cucurbita pepo ... See more keywords
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Published in 2019 at "Molecules"
DOI: 10.3390/molecules24162945
Abstract: Plants and animals are sources of various bioactive compounds that exhibit a broad spectrum of health-promoting effects. Scientists continue studies on the chemical composition of many products in search of foods with high nutritional value.…
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Keywords:
moschata;
cucurbita pepo;
pumpkin;
bioactive compounds ... See more keywords