Correlates of Neural Adaptation to Food Cues and Taste: The Role of Obesity Risk Factors.
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DOI: 10.1093/scan/nsab018
Abstract: Identifying correlates of brain response to food cues and taste provides critical information on individual differences that may influence variability in eating behavior. However, few studies examine how brain response changes over repeated exposures and… read more here.
Keywords: risk; food cues; response; obesity risk ... See more keywords